Bassac Cruise
2 Days / 1 Night· Cruise On the Mekong  River
 
Schedule : Mekong River Cruise Caibe to Cantho; or Cantho to Caibe

 

At the departure point, on the first day at noon

  • Boarding at noon at the departure point, introduction to the ship and crew, checking into the cabins.
  • Lunch is served as the Bassac sets sail along her route.
  • After coffee and a nap if you wish, you may enjoy the banks scenery unrolling; then the Bassac drops anchor by mid-afternoon for the visit.
  • After boarding back and a welcome back drink, the Bassac gets under way, and night falls.
  • Dinner is served as the Bassac reaches her anchoring point for the night.

Day 2

  • Breakfast is available from 6:30 on, with croissants, tea, coffee, a selection of fruit juices.
  • The Bassac gets under way towards the destination.
  • Check out from the cabins upon arrival at the destination and boarding of a local boat for the morning visit.
  • The visit brings you to shore at the destination by mid-morning.

End of services by mid-morning on shore at the destination.
Please note you will leave the Bassac for good upon boarding the small boat for the last visit.

Rates offered from Nov 01. 2011 to Oct 31. 2012

Number of pax

1 to 2 pax

3 to 12 pax

13 or more

Single sup

    USD person

196

183

167

50%

TRANSPORT SERVICE: ( private car)

Routes

4 seats

7 seats

16 seats

TP.HCM – Cần Thơ
/Cái Bè – TP.HCM

 140 USD / party

150 USD / party

175 USD / party

Included and excluded

- The services of the Bassac include per night on board:
- Transportation on board
- Accommodation of each passenger in a twin-share cabin, double- or twin-bedded, except where other accommodation arrangements are mentioned in the group details;
- Three meals;
- Vietnamese coffee, tea; mineral water;
- Two visits on shore or on a small skiff;
- Access to all services on board;
- Access to and from the board on a longboat.

Are excluded:
- Road transfer except if specifically mentioned in the price schedule
- Bar services and other non-included drinks;
- Tips and gratuities;

 

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